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	<title>Professional Archives - Emport LLC</title>
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	<description>Quality Control for Commercial Kitchens</description>
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	<title>Professional Archives - Emport LLC</title>
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	<item>
		<title>What is deamidated gluten, and why should you care?</title>
		<link>https://emportllc.com/what-is-deamidated-gluten-and-why-should-you-care/</link>
		
		<dc:creator><![CDATA[Emport]]></dc:creator>
		<pubDate>Tue, 17 Feb 2026 15:23:44 +0000</pubDate>
				<category><![CDATA[Allergens]]></category>
		<category><![CDATA[Best Practices]]></category>
		<category><![CDATA[Gluten]]></category>
		<category><![CDATA[Professional]]></category>
		<category><![CDATA[Science & Technology]]></category>
		<category><![CDATA[2d4]]></category>
		<category><![CDATA[allergen testing]]></category>
		<category><![CDATA[cross contact]]></category>
		<category><![CDATA[gluten]]></category>
		<category><![CDATA[gluten detection]]></category>
		<guid isPermaLink="false">https://emportllc.com/?p=68301</guid>

					<description><![CDATA[<p>One of the trickiest forms of gluten to detect is deamidated gluten. So let's talk about what deamidation is, how deamidation impacts gluten, and why it's important for food manufacturers to be mindful of these challenges.</p>
<p>The post <a href="https://emportllc.com/what-is-deamidated-gluten-and-why-should-you-care/">What is deamidated gluten, and why should you care?</a> appeared first on <a href="https://emportllc.com">Emport LLC</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Five Questions to Answer Before Buying Allergen Test Kits</title>
		<link>https://emportllc.com/five-questions-to-answer-before-buying-allergen-test-kits/</link>
		
		<dc:creator><![CDATA[emilyk]]></dc:creator>
		<pubDate>Wed, 27 Mar 2024 17:17:56 +0000</pubDate>
				<category><![CDATA[Allergens]]></category>
		<category><![CDATA[Best Practices]]></category>
		<category><![CDATA[Professional]]></category>
		<guid isPermaLink="false">https://emportllc.com/?p=44495</guid>

					<description><![CDATA[<p>At Emport LLC, we specialize in pairing manufacturers with the right test kits for their specific needs. We spend time learning the ins and outs of each allergen test kit so that you don’t have to. Over the years, we’ve learned that there are five main questions to ask before you pick an allergen test kit. </p>
<p>The post <a href="https://emportllc.com/five-questions-to-answer-before-buying-allergen-test-kits/">Five Questions to Answer Before Buying Allergen Test Kits</a> appeared first on <a href="https://emportllc.com">Emport LLC</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Food Allergen Safety Makes for Happy Diners.</title>
		<link>https://emportllc.com/food-allergen-safety/</link>
		
		<dc:creator><![CDATA[Emport]]></dc:creator>
		<pubDate>Tue, 10 Aug 2021 20:45:21 +0000</pubDate>
				<category><![CDATA[Professional]]></category>
		<category><![CDATA[allergen]]></category>
		<category><![CDATA[restaurants]]></category>
		<guid isPermaLink="false">https://emportllc.com/?p=35031</guid>

					<description><![CDATA[<p>So many customers are asking about allergens! Your restaurant has been getting more customers with dietary restrictions, right? Whether you are delivering food to the customer via sit-down restaurants, university cafeteria settings or catered events, allergen concerns are informing what you serve. There&#8217;s a good reason; food allergies have been on the rise over the [&#8230;]</p>
<p>The post <a href="https://emportllc.com/food-allergen-safety/">Food Allergen Safety Makes for Happy Diners.</a> appeared first on <a href="https://emportllc.com">Emport LLC</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Milk allergen control in food manufacturing with AlerTox Total Milk</title>
		<link>https://emportllc.com/milk-allergen-control/</link>
		
		<dc:creator><![CDATA[Emport]]></dc:creator>
		<pubDate>Mon, 07 May 2018 16:00:19 +0000</pubDate>
				<category><![CDATA[AlerTox]]></category>
		<category><![CDATA[Allergens]]></category>
		<category><![CDATA[FAQ]]></category>
		<category><![CDATA[Professional]]></category>
		<category><![CDATA[Research]]></category>
		<category><![CDATA[Allegen test]]></category>
		<category><![CDATA[allergens]]></category>
		<category><![CDATA[cross-contact]]></category>
		<category><![CDATA[cross-contamination]]></category>
		<category><![CDATA[hazard control]]></category>
		<category><![CDATA[Milk Allergen Testing]]></category>
		<guid isPermaLink="false">https://emportllc.com/?p=4693</guid>

					<description><![CDATA[<p>The AlerTox Sticks line of easy, on-site allergen detection kits now includes a test especially for milk: AlerTox Sticks Total Milk. The kit is designed for food manufacturers whose foods, beverages and surfaces may become contaminated with milk proteins. Milk. It&#8217;s used as an ingredient across consumer goods ranging from cheese to make-up. Since milk [&#8230;]</p>
<p>The post <a href="https://emportllc.com/milk-allergen-control/">Milk allergen control in food manufacturing with AlerTox Total Milk</a> appeared first on <a href="https://emportllc.com">Emport LLC</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Best Practices: Keep your Samples Organized when Testing for Gluten</title>
		<link>https://emportllc.com/best-practices-keep-your-samples-organized-when-testing-for-gluten/</link>
		
		<dc:creator><![CDATA[Emport]]></dc:creator>
		<pubDate>Wed, 04 Apr 2018 15:37:01 +0000</pubDate>
				<category><![CDATA[Best Practices]]></category>
		<category><![CDATA[Professional]]></category>
		<category><![CDATA[Science & Technology]]></category>
		<category><![CDATA[Surface Testing]]></category>
		<category><![CDATA[best practices]]></category>
		<category><![CDATA[HACCP]]></category>
		<category><![CDATA[sampling]]></category>
		<category><![CDATA[testing]]></category>
		<category><![CDATA[Tips & Wisdom]]></category>
		<category><![CDATA[toolbox]]></category>
		<guid isPermaLink="false">https://emportllc.com/?p=4637</guid>

					<description><![CDATA[<p>How many different samples does your company need to check for gluten on a given day? If it&#8217;s more than one or two, you may be wondering about the best way to keep track of which samples have been run on which GlutenTox test strips. After all, if you can&#8217;t remember which sample was analyzed [&#8230;]</p>
<p>The post <a href="https://emportllc.com/best-practices-keep-your-samples-organized-when-testing-for-gluten/">Best Practices: Keep your Samples Organized when Testing for Gluten</a> appeared first on <a href="https://emportllc.com">Emport LLC</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>All About Almonds!</title>
		<link>https://emportllc.com/all-about-almonds/</link>
		
		<dc:creator><![CDATA[Emport]]></dc:creator>
		<pubDate>Thu, 08 Mar 2018 15:08:47 +0000</pubDate>
				<category><![CDATA[AlerTox]]></category>
		<category><![CDATA[Allergens]]></category>
		<category><![CDATA[FAQ]]></category>
		<category><![CDATA[Professional]]></category>
		<category><![CDATA[Research]]></category>
		<category><![CDATA[allergen detection]]></category>
		<category><![CDATA[almond allergen]]></category>
		<category><![CDATA[cross-contact]]></category>
		<category><![CDATA[cross-contamination]]></category>
		<category><![CDATA[hazard control]]></category>
		<guid isPermaLink="false">https://emportllc.com/?p=4209</guid>

					<description><![CDATA[<p>Keeping your facility free of cross contact with allergens means less chance of recalls, leading to very loyal customers. Almonds are a great ingredient in countless dishes, desserts and confections. Unless, of course, you happen to be one of the unlucky 1% that are allergic! Cross contact from almonds can have serious repercussions for these [&#8230;]</p>
<p>The post <a href="https://emportllc.com/all-about-almonds/">All About Almonds!</a> appeared first on <a href="https://emportllc.com">Emport LLC</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Positive/Negative Controls for GlutenTox test kits</title>
		<link>https://emportllc.com/positive-negative-controls-for-glutentox-test-kits/</link>
		
		<dc:creator><![CDATA[Emport]]></dc:creator>
		<pubDate>Thu, 11 Jan 2018 15:49:28 +0000</pubDate>
				<category><![CDATA[Best Practices]]></category>
		<category><![CDATA[Emport News]]></category>
		<category><![CDATA[FAQ]]></category>
		<category><![CDATA[Professional]]></category>
		<category><![CDATA[best practices]]></category>
		<category><![CDATA[Gluten testing]]></category>
		<category><![CDATA[HACCP]]></category>
		<category><![CDATA[quality control plan]]></category>
		<category><![CDATA[reference materials]]></category>
		<category><![CDATA[toolbox]]></category>
		<guid isPermaLink="false">https://glutentox.com/?p=12819</guid>

					<description><![CDATA[<p>It&#8217;s important to have confidence in your quality control plan. Maybe you&#8217;re training new employees on gluten testing. Maybe you&#8217;ve gotten some unexpected results while running routine tests. Maybe you want to ensure that your test kit and testing environment haven&#8217;t been contaminated with gluten. What can you do to assure that your results are [&#8230;]</p>
<p>The post <a href="https://emportllc.com/positive-negative-controls-for-glutentox-test-kits/">Positive/Negative Controls for GlutenTox test kits</a> appeared first on <a href="https://emportllc.com">Emport LLC</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>Can we talk about fryer oil?</title>
		<link>https://emportllc.com/can-talk-fryer-oil-2/</link>
		
		<dc:creator><![CDATA[Emport]]></dc:creator>
		<pubDate>Thu, 07 Sep 2017 14:01:24 +0000</pubDate>
				<category><![CDATA[FAQ]]></category>
		<category><![CDATA[OleoTest]]></category>
		<category><![CDATA[Professional]]></category>
		<category><![CDATA[best practices]]></category>
		<category><![CDATA[fryer oil]]></category>
		<category><![CDATA[hazard control]]></category>
		<category><![CDATA[healthy cooking]]></category>
		<category><![CDATA[Polar Compounds]]></category>
		<guid isPermaLink="false">https://glutentox.com/?p=12315</guid>

					<description><![CDATA[<p>The main function of oil during the frying process is to confer desirable texture and flavor to food. Since food absorbs oil in the process of frying, oil becomes an essential ingredient. The quality of fryer oil must be considered if you want to maintain a high standard for your final product. Eight reasons why [&#8230;]</p>
<p>The post <a href="https://emportllc.com/can-talk-fryer-oil-2/">Can we talk about fryer oil?</a> appeared first on <a href="https://emportllc.com">Emport LLC</a>.</p>
]]></description>
		
		
		
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		<item>
		<title>Keeping you safe with AlerTox Mustard</title>
		<link>https://emportllc.com/keeping-safe-alertox-mustard/</link>
		
		<dc:creator><![CDATA[Emport]]></dc:creator>
		<pubDate>Tue, 25 Apr 2017 13:40:17 +0000</pubDate>
				<category><![CDATA[AlerTox]]></category>
		<category><![CDATA[Allergens]]></category>
		<category><![CDATA[Emport News]]></category>
		<category><![CDATA[Professional]]></category>
		<category><![CDATA[cross-contact]]></category>
		<category><![CDATA[HACCP]]></category>
		<category><![CDATA[hazard control]]></category>
		<category><![CDATA[mustard allergen]]></category>
		<category><![CDATA[Mustard Allergy]]></category>
		<guid isPermaLink="false">https://emportllc.com/?p=3181</guid>

					<description><![CDATA[<p>For most people, mustard is just another condiment. But for others, it&#8217;s a dangerous, allergenic substance &#8212; which is why Emport LLC is so pleased to announce that the AlerTox Sticks line of rapid, on-site allergen test kits now includes AlerTox Sticks Mustard. Although mustard is not one of the top 8 allergens covered by [&#8230;]</p>
<p>The post <a href="https://emportllc.com/keeping-safe-alertox-mustard/">Keeping you safe with AlerTox Mustard</a> appeared first on <a href="https://emportllc.com">Emport LLC</a>.</p>
]]></description>
		
		
		
			</item>
		<item>
		<title>GlutenTox® Sticks Plus kit, even better!</title>
		<link>https://emportllc.com/glutentox-sticks-plus-kit-even-better-2/</link>
		
		<dc:creator><![CDATA[Emport]]></dc:creator>
		<pubDate>Thu, 30 Mar 2017 16:14:31 +0000</pubDate>
				<category><![CDATA[Emport News]]></category>
		<category><![CDATA[Gluten]]></category>
		<category><![CDATA[GlutenTox]]></category>
		<category><![CDATA[Professional]]></category>
		<category><![CDATA[Science & Technology]]></category>
		<category><![CDATA[1PPM]]></category>
		<category><![CDATA[cross-contact]]></category>
		<category><![CDATA[cross-contamination]]></category>
		<category><![CDATA[Gluten testing]]></category>
		<category><![CDATA[GlutenTox Sticks]]></category>
		<category><![CDATA[hazard control]]></category>
		<guid isPermaLink="false">https://glutentox.com/?p=11899</guid>

					<description><![CDATA[<p>Emport is pleased to announce a newly improved version of the GlutenTox® Sticks Plus kit, making it the most sensitive method currently available on the market for the detection of gluten.GlutenTox® Sticks Plus is designed to help food manufacturers monitor for gluten at every step of production. This test kit also allows quick decisions and [&#8230;]</p>
<p>The post <a href="https://emportllc.com/glutentox-sticks-plus-kit-even-better-2/">GlutenTox® Sticks Plus kit, even better!</a> appeared first on <a href="https://emportllc.com">Emport LLC</a>.</p>
]]></description>
		
		
		
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