Detect even trace amounts of gluten in ingredients, liquids and surfaces.
Developing a perfect gluten-free food isn’t easy – so why let wheat get in the way? The GlutenTox test kits are specially designed to help identify gluten contamination before it harms anyone, allowing individuals and manufacturers to keep their gluten-free items safe for celiac or gluten-sensitive customers.
GlutenTox® Pro, GlutenTox® Pro Surface and GlutenTox® Sticks Plus quickly and accurately detect even trace amounts of gluten, giving you and your customers gluten-free peace of mind.
GlutenTox® Pro holds AOAC certification for detecting gluten in foods and on surfaces, license number 061502. Validation studies showed no cross-reactivity (false positives) and no false negatives, as well as 100% specificity and 100% sensitivity for food testing. Contact us for more detailed information.
GlutenTox Home is the user-friendly version of our professional test kits. With no special equipment or expertise, anyone can identify traces of gluten contamination in the comfort of their own kitchen. Effective on foods, beverages, or ingredients, this gluten test kit requires no special equipment and provides clear results in less than 20 minutes. See below for details.
GlutenTox Product Lines
GlutenTox Pro holds AOAC-RI certification as a Performance Tested Method for detecting gluten in foods and on surfaces.
This fast and user-friendly test kit requires absolutely no lab equipment or scientific knowledge required, and provides results in 10-20 minutes. Plus, users can choose to test to 5, 10, 20, or 40ppm, allowing for semi-quantitative analysis.
It’s a must-have for any manufacturer or commercial kitchen that wants to ensure gluten-free products for customers.
GlutenTox Pro Surface is specially designed to help food manufacturers monitor for gluten at every step of production to ensure that products comply with a program of Hazard Analysis and Critical Control Points (HACCP).
Facilities producing both “traditional” and gluten-free items must ensure that the manufacturing environment is free from traces of gluten. GlutenTox Pro Surface is designed to detect gluten on surfaces and comes with everything needed to conduct 50 environmental tests.
GlutenTox Home is the user-friendly test kit that lets people on a gluten-free diet identify traces of gluten contamination. This gluten test kit requires no special equipment and provides clear results in less than 20 minutes.
Adjustable sensitivity lets you choose to test to 5ppm or 20ppm gluten. Perfect for the newly diagnosed, those searching out the root of a contamination, students with science fairs, and others.
GlutenTox Pro Surface is specially designed to help food manufacturers monitor for gluten at every step of production to ensure that products comply with a program of Hazard Analysis and Critical Control Points (HACCP).
Facilities producing both “traditional” and gluten-free items must ensure that the manufacturing environment is free from traces of gluten. GlutenTox Pro Surface is designed to detect gluten on surfaces and comes with everything needed to conduct 50 environmental tests.
Gluten testing for science fairs!
GlutenTox Home is a great way for children to teach their classmates about gluten.
For more information about on-site gluten testing, have a look at some of our most popular helpful hints:
Best Practices
Every company is different, but the safest gluten-free facilities have a few things in common. Our Free Downloadable Resources include tools and tips for building and maintaining your allergen control plan, including sampling, testing, and data-recording.
Surface Testing
You can easily test surfaces for contamination with GlutenTox Pro, Pro Surface, or Sticks. It’s easy to check counters, mixers, and other high-risk spots to ensure a safe, gluten-free environment for your products. How easy is it? Full directions are available online.
Contact Us
Contact us to set up a customized video training session for your QA team, whenever and wherever is best for you! If your team is new to GlutenTox, this is a great way to ensure everyone is starting on the same page and can test for gluten contamination with confidence.
